Author Archives: Milkfarm
This baby is waiting to be baked into hot #cheesy gooey goodness… $5 Mac n Cheese HAPPY HOUR going on now until 5pm!!!! (Dine-in only) #hollah #todaysspecial #maketodayspecial
Obscure Cheese & Refined Cocktail Class is on September 25th! Join us! Buy your ticket today!
Obscure Cheese & Refined Cocktail Class is on September 25th! Join us! Buy your ticket today!
9/13 #milkfarmlunch • ROAST BEEF: horseradish aioli, butterleaf, red onion, holey cow, radishes, parsley on multigrain • SALAMI: classic aioli, salami cotto, genoa salami, chopped kale, muffaletta, fresh mozzarella on ciabatta • JAMON SERRANO: manchego, lemony quince jam, olive oil on ficelle • GRILLED CHEESE • MAC AND CHEESE • SIDE: carrot tomato bisque w/crostini #nela #lunchtime
9/13 #milkfarmlunch • ROAST BEEF: horseradish aioli, butterleaf, red onion, holey cow, radishes, parsley on multigrain • SALAMI: classic aioli, salami cotto, genoa salami, chopped kale, muffaletta, fresh mozzarella on ciabatta • JAMON SERRANO: manchego, lemony quince jam, olive oil on ficelle • GRILLED CHEESE • MAC AND CHEESE • SIDE: carrot tomato bisque w/crostini #nela #lunchtime
Have you tried our Mac n Cheese yet? It’s your lucky day, we’re having MAC n CHEESE HAPPY HOUR!!! $5 Mac n Cheese from 3-5pm, dine-in only. #bringthefam #nom
Have you tried our Mac n Cheese yet? It’s your lucky day, we’re having MAC n CHEESE HAPPY HOUR!!! $5 Mac n Cheese from 3-5pm, dine-in only. #bringthefam #nom
9/12/16 #milkfarmlunch JAMON SERRANO: manchego, lemony quince jam, & olive oil on ficelle • ROAST BEEF: black garlic aioli, red onion marmalade, chiriboga blue cheese, & arugula toasted on multigrain • PORK LOIN: paprika aioli, piave cheese, slaw of fennel, jicama, red bell pepper, kale, & cilantro on ciabatta • BEEF: horseradish aioli, butterleaf, red onion, holey cow, radishes, & parsley on multigrain • MILKFARM GRILLED CHEESE • MAC & CHEESE #lunchisserved #takeoncheese
9/12/16 #milkfarmlunch JAMON SERRANO: manchego, lemony quince jam, & olive oil on ficelle • ROAST BEEF: black garlic aioli, red onion marmalade, chiriboga blue cheese, & arugula toasted on multigrain • PORK LOIN: paprika aioli, piave cheese, slaw of fennel, jicama, red bell pepper, kale, & cilantro on ciabatta • BEEF: horseradish aioli, butterleaf, red onion, holey cow, radishes, & parsley on multigrain • MILKFARM GRILLED CHEESE • MAC & CHEESE #lunchisserved #takeoncheese
