Author Archives: Milkfarm

Sunny days ? call for a refreshing Saison! The folks @funkwerks say this beer pairs well with high-fives but we happen to think it also goes well with a Milkfarm sandwich! #milkfarmlunch 4/11 1) 18 hour Roast Beef: roasted garlic aioli, 2yr cheddar, baby greens and red onion marmalade on cibatta with jus 2)Caprese: fresh basil, mozzarella, baby spinach, oven roasted tomatoes, @domsfoods basil pesto 3)Speck-tacular: fromage de meaux, baby greens and fig jam on baguette 4)Grilled Cheese. COOKIES

Sunny days ? call for a refreshing Saison! The folks @funkwerks say this beer pairs well with high-fives ? but we happen to think it also goes well with a Milkfarm sandwich! 4/11 1) 18 hour Roast Beef: roasted garlic aioli, 2yr cheddar, baby greens and red onion marmalade on cibatta with jus 2)Caprese: fresh basil, mozzarella, baby spinach, oven roasted tomatoes, @domsfoods basil pesto 3)Speck-tacular: fromage de meaux, baby greens and fig jam on baguette 4)Grilled Cheese. COOKIES

Sunny days ? call for a refreshing Saison! The folks @funkwerks say this beer pairs well with high-fives but we happen to think it also goes well with a Milkfarm sandwich! #milkfarmlunch 4/11 1) 18 hour Roast Beef: roasted garlic aioli, 2yr cheddar, baby greens and red onion marmalade on cibatta with jus 2)Caprese: fresh basil, mozzarella, baby spinach, oven roasted tomatoes, @domsfoods basil pesto 3)Speck-tacular: fromage de meaux, baby greens and fig jam on baguette 4)Grilled Cheese. COOKIES

Sunny days ? call for a refreshing Saison! The folks @funkwerks say this beer pairs well with high-fives ? but we happen to think it also goes well with a Milkfarm sandwich! 4/11 1) 18 hour Roast Beef: roasted garlic aioli, 2yr cheddar, baby greens and red onion marmalade on cibatta with jus 2)Caprese: fresh basil, mozzarella, baby spinach, oven roasted tomatoes, @domsfoods basil pesto 3)Speck-tacular: fromage de meaux, baby greens and fig jam on baguette 4)Grilled Cheese. COOKIES

Support local small businesses by supporting other local small businesses We love our buds @letterpresschocolate that make small batch, certified organic, single varietal chocolate bars. Grab some chocolate to get you thru the rest of the work week. 1)CROISSANTWICH: ham, swiss, oven roasted tomatoes, butter and roasted garlic herbed aioli on @breadlounge croissant 2)VEGGIE:hummus oven roasted tomatoes, portobellos, asparagus, goat cheese roasted shallots on ciabatta 3) CUBANO: ham, toasted smoked pork, pickles, dijon, garlic sawce, cracked pepper and lots of cheese on ciabatta 4)TRUFFLE SALAMI: wine cured salami, truffle cheese and butter, greens on baguette 5)Grilled Cheese. COOKIES

Support local small businesses by supporting other local small businesses?  We love our buds @letterpresschocolate that make small batch, certified organic, single varietal chocolate bars. Grab some chocolate to get you thru the rest of the work week. 1)CROISSANTWICH: ham, swiss, oven roasted tomatoes, butter and roasted garlic herbed aioli on @breadlounge croissant 2)VEGGIE:hummus oven roasted tomatoes, portobellos, asparagus, goat cheese roasted shallots on ciabatta 3) CUBANO: ham, toasted smoked pork, pickles, dijon, garlic sawce, cracked pepper and lots of cheese on ciabatta 4)TRUFFLE SALAMI: wine cured salami, truffle cheese and butter, greens on baguette 5)Grilled Cheese. COOKIES

Support local small businesses by supporting other local small businesses We love our buds @letterpresschocolate that make small batch, certified organic, single varietal chocolate bars. Grab some chocolate to get you thru the rest of the work week. 1)CROISSANTWICH: ham, swiss, oven roasted tomatoes, butter and roasted garlic herbed aioli on @breadlounge croissant 2)VEGGIE:hummus oven roasted tomatoes, portobellos, asparagus, goat cheese roasted shallots on ciabatta 3) CUBANO: ham, toasted smoked pork, pickles, dijon, garlic sawce, cracked pepper and lots of cheese on ciabatta 4)TRUFFLE SALAMI: wine cured salami, truffle cheese and butter, greens on baguette 5)Grilled Cheese. COOKIES

Support local small businesses by supporting other local small businesses?  We love our buds @letterpresschocolate that make small batch, certified organic, single varietal chocolate bars. Grab some chocolate to get you thru the rest of the work week. 1)CROISSANTWICH: ham, swiss, oven roasted tomatoes, butter and roasted garlic herbed aioli on @breadlounge croissant 2)VEGGIE:hummus oven roasted tomatoes, portobellos, asparagus, goat cheese roasted shallots on ciabatta 3) CUBANO: ham, toasted smoked pork, pickles, dijon, garlic sawce, cracked pepper and lots of cheese on ciabatta 4)TRUFFLE SALAMI: wine cured salami, truffle cheese and butter, greens on baguette 5)Grilled Cheese. COOKIES

Tendonless Tuesday is upon us??. Come on in for a tasty veggie sandwich or one with meat if you’d prefer! #milkfarmlunch 1)Asparagus, roasted shallots, 8 minute egg, pea tendrils, fresh goat cheese, lemon artichoke tapenade on baguette 2)Soppressata and salami Milano, marinated fresh ricotta, basil, oven roasted tomatoes, greens, and olive tapenade on ciabatta 3)French ham, brie and herbed butter on baguette 4)Milkfarm Grilled Cheese. COOKIES

Tendonless Tuesday is upon us???. Come on in for a tasty veggie sandwich or one with meat if you'd prefer! 1)Asparagus, roasted shallots, 8 minute egg, pea tendrils, fresh goat cheese, lemon artichoke tapenade on baguette 2)Soppressata and salami Milano, marinated fresh ricotta, basil, oven roasted tomatoes, greens, and olive tapenade on ciabatta 3)French ham, brie and herbed butter on baguette 4)Milkfarm Grilled Cheese. COOKIES?

Tendonless Tuesday is upon us??. Come on in for a tasty veggie sandwich or one with meat if you’d prefer! #milkfarmlunch 1)Asparagus, roasted shallots, 8 minute egg, pea tendrils, fresh goat cheese, lemon artichoke tapenade on baguette 2)Soppressata and salami Milano, marinated fresh ricotta, basil, oven roasted tomatoes, greens, and olive tapenade on ciabatta 3)French ham, brie and herbed butter on baguette 4)Milkfarm Grilled Cheese. COOKIES

Tendonless Tuesday is upon us???. Come on in for a tasty veggie sandwich or one with meat if you'd prefer! 1)Asparagus, roasted shallots, 8 minute egg, pea tendrils, fresh goat cheese, lemon artichoke tapenade on baguette 2)Soppressata and salami Milano, marinated fresh ricotta, basil, oven roasted tomatoes, greens, and olive tapenade on ciabatta 3)French ham, brie and herbed butter on baguette 4)Milkfarm Grilled Cheese. COOKIES?

Thanks to everyone who came by yesterday for our 5 Year! It was crazy, but we wouldn’t have had it any other way! If you weren’t able to make it over, this before & after should give you a good idea of how nuts it was! (only an hour between the two pics!) —— 4/8/19 #milkfarmlunch BRESAOLA: bresaola, fresh goat cheese, cucumber, herbs, and lemon artichoke tapenade on baguette • HBB: french ham, double cream brie, cracked black pepper, and herb butter on baguette • FRITTATA: ham, asparagus, and shallot frittata, oven roasted tomato, pickled red onion, cheddar, greens, herbs, herb butter, and aioli on baguette • VEGGIE: house hummus, roasted portobello mushrooms, tomato, asparagus, and shallot, fresh pea tendrils, goat cheese, and herbs on ciabatta • PORK MELT: smoked pork loin, house sundried tomato fennel relish, baby greens, herbs, smoked mozz, fontina, and aioli on ciabatta

Thanks to everyone who came by yesterday for our 5 Year! It was crazy, but we wouldn’t have had it any other way! If you weren’t able to make it over, this before & after should give you a good idea of how nuts it was! (only an hour between the two pics!) ? —— 4/8/19 BRESAOLA: bresaola, fresh goat cheese, cucumber, herbs, and lemon artichoke tapenade on baguette • HBB: french ham, double cream brie, cracked black pepper, and herb butter on baguette • FRITTATA: ham, asparagus, and shallot frittata, oven roasted tomato, pickled red onion, cheddar, greens, herbs, herb butter, and aioli on baguette • VEGGIE: house hummus, roasted portobello mushrooms, tomato, asparagus, and shallot, fresh pea tendrils, goat cheese, and herbs on ciabatta • PORK MELT: smoked pork loin, house sundried tomato fennel relish, baby greens, herbs, smoked mozz, fontina, and aioli on ciabatta

Thanks to everyone who came by yesterday for our 5 Year! It was crazy, but we wouldn’t have had it any other way! If you weren’t able to make it over, this before & after should give you a good idea of how nuts it was! (only an hour between the two pics!) —— 4/8/19 #milkfarmlunch BRESAOLA: bresaola, fresh goat cheese, cucumber, herbs, and lemon artichoke tapenade on baguette • HBB: french ham, double cream brie, cracked black pepper, and herb butter on baguette • FRITTATA: ham, asparagus, and shallot frittata, oven roasted tomato, pickled red onion, cheddar, greens, herbs, herb butter, and aioli on baguette • VEGGIE: house hummus, roasted portobello mushrooms, tomato, asparagus, and shallot, fresh pea tendrils, goat cheese, and herbs on ciabatta • PORK MELT: smoked pork loin, house sundried tomato fennel relish, baby greens, herbs, smoked mozz, fontina, and aioli on ciabatta

Thanks to everyone who came by yesterday for our 5 Year! It was crazy, but we wouldn’t have had it any other way! If you weren’t able to make it over, this before & after should give you a good idea of how nuts it was! (only an hour between the two pics!) ? —— 4/8/19 BRESAOLA: bresaola, fresh goat cheese, cucumber, herbs, and lemon artichoke tapenade on baguette • HBB: french ham, double cream brie, cracked black pepper, and herb butter on baguette • FRITTATA: ham, asparagus, and shallot frittata, oven roasted tomato, pickled red onion, cheddar, greens, herbs, herb butter, and aioli on baguette • VEGGIE: house hummus, roasted portobello mushrooms, tomato, asparagus, and shallot, fresh pea tendrils, goat cheese, and herbs on ciabatta • PORK MELT: smoked pork loin, house sundried tomato fennel relish, baby greens, herbs, smoked mozz, fontina, and aioli on ciabatta

TODAY’S THE DAY! Come by today to celebrate our 5th Birthday! We’ll be slingin’ cheese, scoopin’ ice cream, servin’ up $5 sandwiches, beer and wine, and much more! Thanks for a great 5 years Eagle Rock! —— 4/7/19 #milkfarmlunch HAM BRIE BUTTER: french ham, double cream brie, cracked black pepper, and herb butter on ficelle • GRILLED CHEESE • MAC N CHEESE • FREE ICE CREAM • COOKIES

TODAY’S THE DAY! Come by today to celebrate our 5th Birthday! We’ll be slingin’ cheese, scoopin’ ice cream, servin’ up $5 sandwiches, beer and wine, and much more! Thanks for a great 5 years Eagle Rock! ? —— 4/7/19 HAM BRIE BUTTER: french ham, double cream brie, cracked black pepper, and herb butter on ficelle • GRILLED CHEESE • MAC N CHEESE • FREE ICE CREAM • COOKIES