Author Archives: Milkfarm

#11 in our Sake & Cheese series is part of the FREE Zoom tour and tasting this coming Tuesday in Japan. Link and more info about the event is available in our link in bio! Red Maple is the perfect sake for amaro and sherry lovers…it pairs perfectly with Smokey Blue (smoked with hazelnut shells, WOW!) ? . . . . . . 8/28 #milkfarmlunch 1)CHORIZO PAMPLONA: Spanish cheese, pickled peppers, fried tomato sauce, herbed butter, cilantro and greens on baguette 2)THE HBB: French ham, brie, herbed butter, cracked pepper on baguette. 3)GRILLED CHEESE. COOKIES

in our Sake & Cheese series is part of the FREE Zoom tour and tasting this coming Tuesday in Japan. Link and more info about the event is available in our link in bio! Red Maple is the perfect sake for amaro and sherry lovers...it pairs perfectly with Smokey Blue (smoked with hazelnut shells, WOW!) ?? .
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8/28 1)CHORIZO PAMPLONA: Spanish cheese, pickled peppers, fried tomato sauce, herbed butter, cilantro and greens on baguette 2)THE HBB: French ham, brie, herbed butter, cracked pepper on baguette. 3)GRILLED CHEESE.  COOKIES ???

#10 of our Sake and Cheese series is also a part of the FREE Zoom event taking place this Tuesday with @worldsakeimports ?. Join in as we travel to Japan to tour a sake brewery and nosh on some cheese and sake while you watch! Three Dots Junmai is an umami-rich sake and pairs perfectly with Der Scharfe Maxx and Truffle Mousse Pâté. For more info-link in bio! . . . 8/27 #milkfarmlunch 1)CHORIZO PAMPLONA: Spanish cheese, pickled peppers, fried tomato sauce, herbed butter, cilantro and greens on baguette 2)THE HBB: French ham, brie, herbed butter, cracked pepper on baguette. 3)GRILLED CHEESE. COOKIES

of our Sake and Cheese series is also a part of the FREE Zoom event taking place this Tuesday with @worldsakeimports ??. Join in as we travel to Japan to tour a sake brewery and nosh on some cheese and sake while you watch! Three Dots Junmai is an umami-rich sake and pairs perfectly with Der Scharfe Maxx and Truffle Mousse Pâté. For more info-link in bio!
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8/27 1)CHORIZO PAMPLONA: Spanish cheese, pickled peppers, fried tomato sauce, herbed butter, cilantro and greens on baguette 2)THE HBB: French ham, brie, herbed butter, cracked pepper on baguette. 3)GRILLED CHEESE.  COOKIES ???

#10 of our Sake and Cheese series is also a part of the FREE Zoom event taking place this Tuesday with @worldsakeimports ?. Join in as we travel to Japan to tour a sake brewery and nosh on some cheese and sake while you watch! Three Dots Junmai is an umami-rich sake and pairs perfectly with Der Scharfe Maxx and Truffle Mousse Pâté. For more info-link in bio! . . . 8/26 #milkfarmlunch 1)CHORIZO PAMPLONA: Spanish cheese, pickled peppers, fried tomato sauce, herbed butter, cilantro and greens on baguette 2)THE HBB: French ham, brie, herbed butter, cracked pepper on baguette. 3)GRILLED CHEESE. COOKIES

of our Sake and Cheese series is also a part of the FREE Zoom event taking place this Tuesday with @worldsakeimports ??. Join in as we travel to Japan to tour a sake brewery and nosh on some cheese and sake while you watch! Three Dots Junmai is an umami-rich sake and pairs perfectly with Der Scharfe Maxx and Truffle Mousse Pâté. For more info-link in bio!
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8/26 1)CHORIZO PAMPLONA: Spanish cheese, pickled peppers, fried tomato sauce, herbed butter, cilantro and greens on baguette 2)THE HBB: French ham, brie, herbed butter, cracked pepper on baguette. 3)GRILLED CHEESE.  COOKIES ???

Join us on a FREE Zoom tour of a sake brewery in Japan this Tuesday! Link in @worldsakeimports bio to register. If you feel like enjoying one (or 3) uniquely different sake & cheese pairings while watching, we have them available at Milkfarm complete with tasting notes! Call ? (323)892-1068, check out Postmates, or swing by the shop to pick up a set. *Limited quantities available* . . . . . 8/26 #milkfarmlunch 1)THE HBB: our favorite French Ham, brie and herbed butter with just the right amount of cracked black pepper on @bubandgrandmasbread baguette 2)GRILLED CHEESE. COOKIES

Join us on a FREE Zoom tour of a ? sake brewery in Japan this Tuesday! Link in @worldsakeimports bio to register. If you feel like enjoying one (or 3?) uniquely different sake & cheese pairings while watching, we have them available at Milkfarm complete with tasting notes! Call ?? (323)892-1068, check out Postmates, or swing by the shop to pick up a set. *Limited quantities available*
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8/26 1)THE HBB: our favorite French Ham, brie and herbed butter with just the right amount of cracked black pepper on @bubandgrandmasbread baguette 2)GRILLED CHEESE. COOKIES???

Join us on a FREE Zoom tour of a sake brewery in Japan this Tuesday! Link in @worldsakeimports bio to register. If you feel like enjoying one (or 3) uniquely different sake & cheese pairings while watching, we have them available at Milkfarm complete with tasting notes! Call ? (323)892-1068, check out Postmates, or swing by the shop to pick up a set. *Limited quantities available* . . . . . 8/26 #milkfarmlunch 1)THE HBB: our favorite French Ham, brie and herbed butter with just the right amount of cracked black pepper on @bubandgrandmasbread baguette 2)GRILLED CHEESE. COOKIES

Join us on a FREE Zoom tour of a ? sake brewery in Japan this Tuesday! Link in @worldsakeimports bio to register. If you feel like enjoying one (or 3?) uniquely different sake & cheese pairings while watching, we have them available at Milkfarm complete with tasting notes! Call ?? (323)892-1068, check out Postmates, or swing by the shop to pick up a set. *Limited quantities available*
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8/26 1)THE HBB: our favorite French Ham, brie and herbed butter with just the right amount of cracked black pepper on @bubandgrandmasbread baguette 2)GRILLED CHEESE. COOKIES???

It’s a MOLD HOLE! Just a reminder that cheese is science ??! This close up of Valdeón has lovely open crevaaas-es of blue, a smooth paste that is slightly peppery, and a mildly earth finish. Try some on your Spanish cheese board today! . . . . 8/22 #milkfarmlunch 1)PROSCIUTTO: Fontina, pesto, sundried tomatoes, greens and olive oil on baguette 2)COUNTRY PÂTÉ: gruyere, aioli, dijon, cornichons, herbs and greens on baguette 3)THE HBB: French Ham, brie, herbed butter and cracked Pepper on baguette 4)GRILLED CHEESE. COOKIES

It's a MOLD HOLE! Just a reminder that cheese is science ???! This close up of Valdeón has lovely open crevaaas-es of blue, a smooth paste that is slightly peppery, and a mildly earth finish. Try some on your Spanish cheese board today!
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8/22 1)PROSCIUTTO: Fontina, pesto, sundried tomatoes, greens and olive oil on baguette 2)COUNTRY PÂTÉ: gruyere, aioli, dijon, cornichons, herbs and greens on baguette 3)THE HBB: French Ham, brie, herbed butter and cracked Pepper on baguette 4)GRILLED CHEESE. COOKIES ???