Author Archives: Milkfarm

These delicious, super small-batch beauties from @blakesvillecreamery have finally made it to Milkfarm from Wisconsin! Three different styles of goat milk cheeses to choose from: 1)washed in Belgian Ale 2)Bloomy brie-like 3)bloomy Loire chevre-like . We only have a handful so grab one (or three ) while you can! . . . 3/13 #milkfarmlunch 1)THE CLAUDINE: wine cured salami, fresh cucumber, herbed butter and gruyere on baguette 2)THE HBB: a Milkfarm classic! 3)MORTADELLA: cheddar, pepperoncini, dijon, aioli and greens on baguette 4)MUFFALETTA: mozzarella, salami cotto, greens, herbs and aioli on focaccia 5)GRILLED CHEESE. COOKIES.

These delicious, super small-batch beauties from @blakesvillecreamery have finally made it to Milkfarm from Wisconsin! Three different styles of goat milk cheeses to choose from: 1)washed in Belgian Ale 2)Bloomy brie-like 3)bloomy Loire chevre-like . We only have a handful so grab one (or three ?) while you can! . . . 3/13 1)THE CLAUDINE: wine cured salami, fresh cucumber, herbed butter and gruyere on baguette 2)THE HBB: a Milkfarm classic! 3)MORTADELLA: cheddar, pepperoncini, dijon, aioli and greens on baguette 4)MUFFALETTA: mozzarella, salami cotto, greens, herbs and aioli on focaccia 5)GRILLED CHEESE. COOKIES.

These delicious, super small-batch beauties from @blakesvillecreamery have finally made it to Milkfarm from Wisconsin! Three different styles of goat milk cheeses to choose from: 1)washed in Belgian Ale 2)Bloomy brie-like 3)bloomy Loire chevre-like . We only have a handful so grab one (or three ) while you can! . . . 3/13 #milkfarmlunch 1)THE CLAUDINE: wine cured salami, fresh cucumber, herbed butter and gruyere on baguette 2)THE HBB: a Milkfarm classic! 3)MORTADELLA: cheddar, pepperoncini, dijon, aioli and greens on baguette 4)MUFFALETTA: mozzarella, salami cotto, greens, herbs and aioli on focaccia 5)GRILLED CHEESE. COOKIES.

These delicious, super small-batch beauties from @blakesvillecreamery have finally made it to Milkfarm from Wisconsin! Three different styles of goat milk cheeses to choose from: 1)washed in Belgian Ale 2)Bloomy brie-like 3)bloomy Loire chevre-like . We only have a handful so grab one (or three ?) while you can! . . . 3/13 1)THE CLAUDINE: wine cured salami, fresh cucumber, herbed butter and gruyere on baguette 2)THE HBB: a Milkfarm classic! 3)MORTADELLA: cheddar, pepperoncini, dijon, aioli and greens on baguette 4)MUFFALETTA: mozzarella, salami cotto, greens, herbs and aioli on focaccia 5)GRILLED CHEESE. COOKIES.

This ? GOAT BUTTER from Knutsford, Cheshire is churned from cream that is skimmed from goat’s milk. Delicate in flavor and can be used as you would regular butter. If you have trouble digesting cow milk products, try this! Woohoo! 3/12 #milkfarmlunch 1)MORTADELLA: cheddar, pepperoncini, aioli, dijon, greens on baguette 2)TRUFFLE SALAMI: wine cured salami, truffle butter and cheese, greens, olive oil on baguette 3)MUFFALETTA: salami, mozzarella, greens, aioli and fresh herbs on focaccia 4)GRILLED CHEESE. COOKIES.

This ? GOAT BUTTER from Knutsford, Cheshire is churned from cream that is skimmed from goat's milk. Delicate in flavor and can be used as you would regular butter. If you have trouble digesting cow milk products, try this! Woohoo! 3/12 1)MORTADELLA: cheddar, pepperoncini, aioli, dijon, greens on baguette 2)TRUFFLE SALAMI: wine cured salami, truffle butter and cheese, greens, olive oil on baguette 3)MUFFALETTA: salami, mozzarella, greens, aioli and fresh herbs on focaccia 4)GRILLED CHEESE. COOKIES.

We’re feeling mesmerized by the beauty of Carpenter’s Wheel! This goat milk’s cheese is made in Accident, Maryland at @fireflycheese, and is sent to Brooklyn, NY to be aged at @crownfinishcaves. It’s candy-sweet towards the center of the wheel, and gets progressively earthy and yeasty as you eat closer to the rind. We’ve got one wheel and it’s going to go fast! — 03/11/2021 #milkfarmlunch 1) FRENCH HAM: garlic aioli, Gruyere, fresh herbs, greens, cornichons, & Dijon on baguette 2) CHORIZO PAMPLONA: fried tomato sauce, Mahon cheese, cilantro, Mama Lil’s pickled peppers, greens, & herbed butter on baguette 3) MILKFARM GRILLED CHEESE 4)

We’re feeling mesmerized by the beauty of Carpenter’s Wheel! This goat milk’s cheese is made in Accident, Maryland at @fireflycheese, and is sent to Brooklyn, NY to be aged at @crownfinishcaves. It’s candy-sweet towards the center of the wheel, and gets progressively earthy and yeasty as you eat closer to the rind. We’ve got one wheel and it’s going to go fast! — 03/11/2021 1) FRENCH HAM: garlic aioli, Gruyere, fresh herbs, greens, cornichons, & Dijon on baguette 2) CHORIZO PAMPLONA: fried tomato sauce, Mahon cheese, cilantro, Mama Lil’s pickled peppers, greens, & herbed butter on baguette 3) MILKFARM GRILLED CHEESE 4) ???

We’re feeling mesmerized by the beauty of Carpenter’s Wheel! This goat milk’s cheese is made in Accident, Maryland at @fireflycheese, and is sent to Brooklyn, NY to be aged at @crownfinishcaves. It’s candy-sweet towards the center of the wheel, and gets progressively earthy and yeasty as you eat closer to the rind. We’ve got one wheel and it’s going to go fast! — 03/11/2021 #milkfarmlunch 1) FRENCH HAM: garlic aioli, Gruyere, fresh herbs, greens, cornichons, & Dijon on baguette 2) CHORIZO PAMPLONA: fried tomato sauce, Mahon cheese, cilantro, Mama Lil’s pickled peppers, greens, & herbed butter on baguette 3) MILKFARM GRILLED CHEESE 4)

We’re feeling mesmerized by the beauty of Carpenter’s Wheel! This goat milk’s cheese is made in Accident, Maryland at @fireflycheese, and is sent to Brooklyn, NY to be aged at @crownfinishcaves. It’s candy-sweet towards the center of the wheel, and gets progressively earthy and yeasty as you eat closer to the rind. We’ve got one wheel and it’s going to go fast! — 03/11/2021 1) FRENCH HAM: garlic aioli, Gruyere, fresh herbs, greens, cornichons, & Dijon on baguette 2) CHORIZO PAMPLONA: fried tomato sauce, Mahon cheese, cilantro, Mama Lil’s pickled peppers, greens, & herbed butter on baguette 3) MILKFARM GRILLED CHEESE 4) ???

Hi friends! We are thrilled to announce that we are releasing a limited-edition, collaborative beer with our friends @eaglerockbrew for our 7 Year Anniversary! We made it yesterday and its fermenting away! It’s going to be a hoppy lager and of course we’ll have some excellent cheese pairings available for it too. We are releasing it on April 7th for our Golden Anniversary! Please help us out and write a suggestion for a name below . . . . .310 #milkfarmlunch 1)THE HBB 2)CHORIZO PAMPLONA: spanish cheese, fried tomato sauce, pickled peppers, herbs, greens, herbed butter on baguette 3)GRILLED CHEESE. COOKIES

Hi friends! We are thrilled to announce that we are releasing a limited-edition, collaborative beer with our friends @eaglerockbrew for our 7 Year Anniversary! We made it yesterday and its fermenting away! It's going to be a hoppy lager and of course we'll have some excellent cheese pairings available for it too. We are releasing it on April 7th for our Golden Anniversary! Please help us out and write a suggestion for a name below ?. . . . .310 1)THE HBB 2)CHORIZO PAMPLONA: spanish cheese, fried tomato sauce, pickled peppers, herbs, greens, herbed butter on baguette 3)GRILLED CHEESE. COOKIES

Hi friends! We are thrilled to announce that we are releasing a limited-edition, collaborative beer with our friends @eaglerockbrew for our 7 Year Anniversary! We made it yesterday and its fermenting away! It’s going to be a hoppy lager and of course we’ll have some excellent cheese pairings available for it too. We are releasing it on April 7th for our Golden Anniversary! Please help us out and write a suggestion for a name below . . . . .310 #milkfarmlunch 1)THE HBB 2)CHORIZO PAMPLONA: spanish cheese, fried tomato sauce, pickled peppers, herbs, greens, herbed butter on baguette 3)GRILLED CHEESE. COOKIES

Hi friends! We are thrilled to announce that we are releasing a limited-edition, collaborative beer with our friends @eaglerockbrew for our 7 Year Anniversary! We made it yesterday and its fermenting away! It's going to be a hoppy lager and of course we'll have some excellent cheese pairings available for it too. We are releasing it on April 7th for our Golden Anniversary! Please help us out and write a suggestion for a name below ?. . . . .310 1)THE HBB 2)CHORIZO PAMPLONA: spanish cheese, fried tomato sauce, pickled peppers, herbs, greens, herbed butter on baguette 3)GRILLED CHEESE. COOKIES

Today is ? International Women’s Day in the middle of Women’s History Month and here’s a little information #regardingMYfood . My entire family immigrated here from Korea in 1966, and I am born and raised here in Los Angeles to a single mom. Went to culinary school ? in 1999 and worked in pastries before taking time off to travel. I started working in cheese in 2007 and opened ? Milkfarm in 2014. My mom works here 2 days a week and this place runs like a well-oiled machine because of the two badass ladies (Devra & Alyssa) who are my right and left hands. Women make this shop go ’round and I would not be here today without the help and dedicated support from my ladies . . . . 3/8 #milkfarmlunch 1)THE HBB 2)TRUFFLE SALAMI 3)GRILLED CHEESE. COOKIES

Today is ? International Women's Day in the middle of Women's History Month and here's a little information ???. My entire family immigrated here from Korea in 1966, and I am born and raised here in Los Angeles to a single mom. Went to culinary school ??? in 1999 and worked in pastries before taking time off to travel. I started working in cheese in 2007 and opened ? Milkfarm in 2014. My mom works here 2 days a week and this place runs like a well-oiled machine because of the two badass ladies (Devra & Alyssa) who are my right and left hands. Women make this shop go 'round and I would not be here today without the help and dedicated support from my ladies ?. . . . 3/8 1)THE HBB 2)TRUFFLE SALAMI 3)GRILLED CHEESE. COOKIES