12/06/2017 #milkfarmlunch 1) AUTUMN BASQUE-WICH: roasted apples, roasted walnuts, idiazabal, & beurremont butter on ficelle 2) SPECK: chopped marcona a, campo de montalban, fig jam, & EVOO on ficelle 3) BEETS: marinated feta, toasted hazelnuts, & greens on multigrain 4) MUFFALETA: aioli, mortadella, salami rosa, fresh herbs, & burrata on ciabatta 5) MILKFARM GRILLED CHEESE 6) MILKFARM MAC AND CHEESE

12/06/2017 1) AUTUMN BASQUE-WICH: roasted apples, roasted walnuts, idiazabal, & beurremont butter on ficelle 2) SPECK: chopped marcona a, campo de montalban, fig jam, & EVOO on ficelle 3) BEETS: marinated feta, toasted hazelnuts, & greens on multigrain 4) MUFFALETA: aioli, mortadella, salami rosa, fresh herbs, & burrata on ciabatta 5) MILKFARM GRILLED CHEESE 6) MILKFARM MAC AND CHEESE