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Did you know that Eagle Rock has a secret-prohibition style bar? It is inside 5 Line and called ROOM 31. The bar is owned by Master Mixologist Marcos! We are excited to announce our 2nd class of the Fall Session called Obscure Cheeses + Refined Cocktails We will be pairing 4 obscure cheeses with 4 […]
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Cristi works with Spring Brook Farm to bring us some of the finest cheese Vermont has to offer! She will be here sampling their cheeses and can answer any question you may have about cheese, cheese science, milk, or about the great foundation that they are a part of called Farms For City Kids. "Farms […]
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Join us for an educational event for all ages! Milkfarm's Parmigiano Reggiano Cracking Party is an educational event that includes a detailed slideshow presentation of how cheese is made (and several topics related to cheese and the laws that govern), with a live cracking of a full-85lb wheel of Vacca Rossa Parmigiano Reggiano using traditional […]
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It has been a goal of ours to open later on Fridays...and October 28th it is finally happening! Join us as we "launch" our later hours! We will be offering $5 Pour and Pairs from 6:30 to ring in minutes past 7pm (offered till 8:30)! Enjoy beer or wine and its perfect pairing of cheese for FIVE […] |
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Click the underline text to access a PDF of the form>> Â thanksgiving-preorder-form_2016 ***Deadline to receive this order is Monday, November 21st at 7pm. Cancellation Policy: Must cancel order by 7pm, Monday November 21st for full refund. Any orders not picked up by end of day (9pm) Wednesday, November 23rd may be picked up on […]
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RACLETTE ON FIRST FRIDAYS AT MILKFARM! New late night hours = Raclette Dinners! Beginning in November (4th), we will offer Raclette from 5-8pm every FIRST FRIDAY of the month! What is Raclette, you ask? Raclette comes from the French word racler which means "to scrape." We broil a half wheel of Reading Raclette on a large […]
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Hallie from Allagash will be conducting a free tasting called "What About Barrels" on November's First Friday during our Raclette hour. The tasting will be between 5-8pm on November 4th. Come by, say hello, and try some barrel-aged beer with your Raclette! Pssst, she usually has some cool pins and Allagash swag on hand to […]
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Liza represents two cheese companies here in California. Come by for a FREE Q&A, and tasting of four cheeses from her massive portfolio of cheeses! Meet the Maker events are free and open to all!
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