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Fresh cheese curds are impossible to come by in Los Angeles! We work with one of our favorite cheesemakers to get fresh curds to you! Preorder and prepay for your curds from April 1-10 and pick up on April 15th. Three Flavors to choose from: Plain, Chive, Cajun $10 per 8oz bag. Call or come […]
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This Easter Weekend, come and meet Emilly of 'Food by Emily'. She will be sampling her delightful chocolate truffles make with Strauss cream, and Sweet Lady Cook's Strawberry Jam. They are absolutely delicious! Meet the Maker events are FREE and open to all! Come meet, greet, try, and buy!
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What an incredible year! Written up in Details, Pasadena, Los Angeles and KoreAm Magazines, LA Times, LA Weekly and more! Thank you for your support and patronage. We are thrilled by the support of the community and winning Best of Eagle Rock for Best Store Front, Best Thing Between Two Slices of Bread and The […] |
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Tickets will be released and available for purchase for the upcoming Cheese and Cider Class with Mark McTavish. Sunday, May 3rd. 5pm. Limited to 40 seats.
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We are thrilled to partner with Silverlake Wine to partake in "Sundays at Three", where we will combine the usual Sunday event with an educational, live-cracking of Parmigiano Reggiano. Tickets are available thru Silverlake Wine ONLY. This event is by reservation ONLY. One Sunday a month, we have friends of ours from the restaurant and catering […]
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Curds will arrive via Fed-ex for those who have preordered and prepurchased curds! Pick them up within 5 days to benefit from the SQUEAK! |
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