Parmigiano Reggiano Cracking Party at Angeleno Winery

Join us for our most popular, educational class! The event includes a detailed, educational slideshow presentation on how this glorious cheese is made, followed by a live cracking of an 85 pound wheel using traditional tools! Q&A and samples of fresh cheese from the center of the wheel to follow! We’ll be showcasing either the famed Red Cow or the Brown Cow Parmigiano Reggiano, so come and see what the hype is all about!

The event will be at Angeleno Winery in Chinatown and will include a flight of four of their delightful, Los Angeles made wines!

Don’t delay…we SELL OUT EVERY SINGLE TIME! (The winery space is very small so we can only fit so many people) Tickets are available now…a gift idea for Mother’s Day or just a reason to do cool things, with cool people, on a random day of the week!

$28 per person, includes four pours of wine.
Tickets are non-refundable but are transferable.
Tickets are available at Milkfarm or on Eventbrite by CLICKING HERE.

DOORS: 6:30pm if you want to start with a glass of wine before the event!
CLASS: starts at 7pm

PRO TIP: This venue is right next to Major Domo….dinner before or after??