Category Archives: Today’s Menu

CASTROCASTILLO is a very unique mixed milk cheese from León, Spain! This blend of raw sheep, goat, & cow’s milk is earthy, mushroomy, & nutty-not to mention beautiful! 10/9/7 #milkfarmlunch BOCARONES: Spanish white anchovies, queso romero, fried tomato jam, arugula, & extra virgin olive oil on ficelle • RADISH: fromage blanc, cucumber, arugula, & herb butter on ficelle • MUFFALETTA: olive salad mix, salami rosa, mortadella, butter leaf lettuce, fresh mozzarella, & classic aioli on ciabatta • SPECK: fig jam, idiazabal cheese, arugula, & extra virgin olive oil on ficelle • SIGNATURE GRILLED CHEESE • SIGNATURE MAC & CHEESE

CASTROCASTILLO is a very unique mixed milk cheese from León, Spain! This blend of raw sheep, goat, & cow's milk is earthy, mushroomy, & nutty-not to mention beautiful! 10/9/7 #milkfarmlunch BOCARONES: Spanish white anchovies, queso romero, fried tomato jam, arugula, & extra virgin olive oil on ficelle • RADISH: fromage blanc, cucumber, arugula, & herb butter on ficelle • MUFFALETTA: olive salad mix, salami rosa, mortadella, butter leaf lettuce, fresh mozzarella, & classic aioli on ciabatta • SPECK: fig jam, idiazabal cheese, arugula, & extra virgin olive oil on ficelle • SIGNATURE GRILLED CHEESE • SIGNATURE MAC & CHEESE

Happy #americancheesemonth We are proud to be partnered with @bleating_heart and showcasing their Death & Taxes Cheese in everything this month…including our sandwiches! #milkfarmlunch 1)Death & Taxes, wine cured salami, arugula, cracked pepper, olive oil on ficelle 2)Chipotle White Bean, oven roasted tomatoes, idiazabal cheese, arugula, olive oil on ficelle 3)turkey, sundried tomato fennel relish, smoked mozzarella and fontina, roasted garlic aioli on ciabatta 4)salami cotto, heirloom tomatoes, herbed ricotta, walnut Marcona almond pesto toasted on ciabatta 5)grilled cheese 6) Mac and cheese

Happy #americancheesemonth We are proud to be partnered with @bleating_heart and showcasing their Death & Taxes Cheese in everything this month...including our sandwiches! #milkfarmlunch 1)Death & Taxes, wine cured salami, arugula, cracked pepper, olive oil on ficelle 2)Chipotle White Bean, oven roasted tomatoes, idiazabal cheese, arugula, olive oil on ficelle 3)turkey, sundried tomato fennel relish, smoked mozzarella and fontina, roasted garlic aioli on ciabatta 4)salami cotto, heirloom tomatoes, herbed ricotta, walnut Marcona almond pesto toasted on ciabatta 5)grilled cheese 6) Mac and cheese

10/03/2017 #milkfarmlunch 1) WHITE BEAN: chipotle Tuscan white bean spread, Pilota, oven roasted tomatoes, arugula, herbs, & EVOO on ficelle 2) MUSHROOM MELT: 4 types of roasted mushrooms, black garlic aioli, fresh herbs, arugula, smoked mozzarella, & Fontina on multigrain 3) PORK LOIN MELT: aioli, tart cherry mostarda, Beurremont butter, smoked mozzarella, & Holey Cow on ciabatta 4) SMOKED HAM: fresh mozzarella, kale pesto, oven roasted tomatoes, arugula, & Beurremont butter on ciabatta 5) MILKFARM GRILLED CHEESE 6) MILKFARM MAC AND CHEESE

10/03/2017 #milkfarmlunch 1) WHITE BEAN: chipotle Tuscan white bean spread, Pilota, oven roasted tomatoes, arugula, herbs, & EVOO on ficelle 2) MUSHROOM MELT: 4 types of roasted mushrooms, black garlic aioli, fresh herbs, arugula, smoked mozzarella, & Fontina on multigrain 3) PORK LOIN MELT: aioli, tart cherry mostarda, Beurremont butter, smoked mozzarella, & Holey Cow on ciabatta 4) SMOKED HAM: fresh mozzarella, kale pesto, oven roasted tomatoes, arugula, & Beurremont butter on ciabatta 5) MILKFARM GRILLED CHEESE 6) MILKFARM MAC AND CHEESE

This Neal’s Yard Dairy Cornish Yarg is covered in foraged nettles and has an earthy, yogurty, and buttery flavor. Come in and taste this unique English cheese for yourself! 10/1/17 #milkfarmlunch • TURKEY: avocado, greens, oven roasted tomatoes, cucumber, aioli, pickled red onion, & wagon wheel cheese on ciabatta • PORK LOIN: tart cherry mostarda, classic aioli, beurremont butter, holey cow cheese, smoked mozzarella, & Fontina on ciabatta • HAM ROYALE: fresh figs, double cream Brie, & onion jam on ficelle • SIGNATURE GRILLED CHEESE • SIGNATURE MAC & CHEESW

This Neal's Yard Dairy Cornish Yarg is covered in foraged nettles and has an earthy, yogurty, and buttery flavor. Come in and taste this unique English cheese for yourself! 10/1/17 #milkfarmlunch • TURKEY: avocado, greens, oven roasted tomatoes, cucumber, aioli, pickled red onion, & wagon wheel cheese on ciabatta • PORK LOIN: tart cherry mostarda, classic aioli, beurremont butter, holey cow cheese, smoked mozzarella, & Fontina on ciabatta • HAM ROYALE: fresh figs, double cream Brie, & onion jam on ficelle • SIGNATURE GRILLED CHEESE • SIGNATURE MAC & CHEESW

9/30/17 #milkfarmlunch •MUSHROOM MELT: four types of roasted mushrooms, black garlic aioli, greens, & smoked mozzarella on multigrain •TURKEY & FIG MELT: onion jam, brie, greens, & fresh figs on fig walnut bread •FRENCH HAM BRIE BUTTER: jambon du paris, French cultured butter, double cream Brie, and cracked pepper on ficelle •FRITTATA: leek and shallot egg white frittata, oven roasted tomatoes, greens, Beurremont butter, and chives •GRILLED CHEESE •MAC N CHEESE

9/30/17 #milkfarmlunch •MUSHROOM MELT: four types of roasted mushrooms, black garlic aioli, greens, & smoked mozzarella on multigrain •TURKEY & FIG MELT: onion jam, brie, greens, & fresh figs on fig walnut bread •FRENCH HAM BRIE BUTTER: jambon du paris, French cultured butter, double cream Brie, and cracked pepper on ficelle •FRITTATA: leek and shallot egg white frittata, oven roasted tomatoes, greens, Beurremont butter, and chives •GRILLED CHEESE •MAC N CHEESE

This Spanish goat’s milk blue cheese needs no filter! Andazul is made in Andalucia, Spain using the milk from the local Payoya goat. This fudgy, intense blue is rubbed on the outside with olive oil. Try pairing it with a glass of sherry! 9/29/17 #milkfarmlunch • TURKEY: avocado, greens, oven roasted tomato, cucumber, cucumber, aioli, pickled red onion, & wagon wheel cheese on ciabatta • FIG: fromage blanc, arugula, toasted pistachios, & extra virgin olive oil on ficelle • SPECK & FIG: triple cream Brie, extra virgin olive oil, & arugula on ficelle • FRENCH HAM: double cream Brie, beurremont butter, & cracked pepper on ficelle • SIGNATURE GRILLED CHEESE • SIGNATURE MAC & CHEESE

This Spanish goat's milk blue cheese needs no filter! Andazul is made in Andalucia, Spain using the milk from the local Payoya goat. This fudgy, intense blue is rubbed on the outside with olive oil. Try pairing it with a glass of sherry! 9/29/17 #milkfarmlunch • TURKEY: avocado, greens, oven roasted tomato, cucumber, cucumber, aioli, pickled red onion, & wagon wheel cheese on ciabatta • FIG: fromage blanc, arugula, toasted pistachios, & extra virgin olive oil on ficelle • SPECK & FIG: triple cream Brie, extra virgin olive oil, & arugula on ficelle • FRENCH HAM: double cream Brie, beurremont butter, & cracked pepper on ficelle • SIGNATURE GRILLED CHEESE • SIGNATURE MAC & CHEESE