Category Archives: Today’s Menu

6/24/17 #milkfarmlunch •PROSCIUTTO: fresh apricots, arugula, piave, beurremont butter on ficelle •CUBANO: pork loin, french ham, house pickles, swiss cheese, classic aioli, dijon, cracked pepper on country •BIG PAPA’S TURKEY TORTA: black beans, lettuce, tomato, onion, pickled jalapeno, cotija, garlic aioli on ciabatta •ROAST BEEF: fresh radish, classic aioli, hook’s 2yr cheddar, arugula, pickled red onions on multigrain •PORK PRESS: sundried tomato fennel relish, smoked mozzarella, holey cow cheese on ciabatta •GRILLED CHEESE •MAC n CHEESE •SIDE: carrot tomato bisque w/roasted shallots, served with fresh herbs, parmigiano reggiano oil & crostini

6/24/17 #milkfarmlunch •PROSCIUTTO: fresh apricots, arugula, piave, beurremont butter on ficelle •CUBANO: pork loin, french ham, house pickles, swiss cheese, classic aioli, dijon, cracked pepper on country •BIG PAPA'S TURKEY TORTA: black beans, lettuce, tomato, onion, pickled jalapeno, cotija, garlic aioli on ciabatta •ROAST BEEF: fresh radish, classic aioli, hook's 2yr cheddar, arugula, pickled red onions on multigrain •PORK PRESS: sundried tomato fennel relish, smoked mozzarella, holey cow cheese on ciabatta •GRILLED CHEESE •MAC n CHEESE •SIDE: carrot tomato bisque w/roasted shallots, served with fresh herbs, parmigiano reggiano oil & crostini

6/22/17 #milkfarmlunch •BURRATA: grilled apricots, roasted pistachio, baby kale on ficelle •FRENCH HAM & BRIE: jambon du paris, french cultured butter, double creme Fromager D’Affinios, & cracked pepper on ficelle •ROAST BEEF: fresh radish, classic aioli , Hook’s 2 year cheddar, arugula, & pickled red onion on multigrain •TURKEY “Big Papa Torta: black beans, lettuce, tomato, onion, pickled jalapeno, cotija & garlic aioli on ciabatta •CARROT TOMATO BISQUE: topped with chives, fresh herbs, & Parmigiano Reggiano oil •GRILLED CHEESE •MAC N CHEESE

6/20/17 #milkfarmlunch •HAM & CHEESE CROISSANTWICH: avocado, oven roasted tomatoes, classic aioli, baby kale, •CUBANO: pork loin, ham, house pickles, Swiss, classic aioli and Dijon on ciabatta •ROASTED TURKEY MELT: house roasted turkey breast, sundried tomato fennel relish w/ mustard seeds, roasted garlic aioli, Holey Cow and smoked mozzarella on ciabatta •ROAST BEEF: black garlic aioli, butterleaf, celeriac slaw, fresh herbs, and piave on ciabatta •GRILLED CHEESE •MAC N CHEESE

6/20/17 #milkfarmlunch •HAM & CHEESE CROISSANTWICH: avocado, oven roasted tomatoes, classic aioli, baby kale, •CUBANO: pork loin, ham, house pickles, Swiss, classic aioli and Dijon on ciabatta •ROASTED TURKEY MELT: house roasted turkey breast, sundried tomato fennel relish w/ mustard seeds, roasted garlic aioli, Holey Cow and smoked mozzarella on ciabatta •ROAST BEEF: black garlic aioli, butterleaf, celeriac slaw, fresh herbs, and piave on ciabatta •GRILLED CHEESE •MAC N CHEESE

06/16/2017 #milkfarmlunch 1) GRILLED APRICOTS: fromage blanc, toasted pistachios, thyme-apricot jam, EVOO, salt/pepper, & greens on ficelle 2) GENOA SALAMI: oven roasted tomatoes, greens, Mediterranean olive tapenade, parsley, basil, & fresh mozzarella on multigrain 3) ROAST BEEF: black garlic aioli, butterleaf, piave, & celeriac slaw (chives, parsley, apple cider vinegar, creme fraiche) on ciabatta 4) MILKFARM GRILLED CHEESE 5) MILKFARM MAC AND CHEESE

06/16/2017 #milkfarmlunch 1) GRILLED APRICOTS: fromage blanc, toasted pistachios, thyme-apricot jam, EVOO, salt/pepper, & greens on ficelle 2) GENOA SALAMI: oven roasted tomatoes, greens, Mediterranean olive tapenade, parsley, basil, & fresh mozzarella on multigrain 3) ROAST BEEF: black garlic aioli, butterleaf, piave, & celeriac slaw (chives, parsley, apple cider vinegar, creme fraiche) on ciabatta 4) MILKFARM GRILLED CHEESE 5) MILKFARM MAC AND CHEESE