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DTSTART;TZID=America/Los_Angeles:20260421T180000
DTEND;TZID=America/Los_Angeles:20260421T203000
DTSTAMP:20260414T081232
CREATED:20260320T170111Z
LAST-MODIFIED:20260325T213537Z
UID:96853-1776794400-1776803400@milkfarmla.com
SUMMARY:Parmigiano Reggiano Cracking Party (Class)
DESCRIPTION:Parmigiano Reggiano Cracking Party!\nGet ready for a tasty adventure and some serious cheese education! Join us at Wallflour for a fun-filled cheese class called The Parmigiano Reggiano Cracking Party! We’ll learn all about how cheese is made (via slideshow presentation) from cows eating grass\, to the cheese in your hand…It’ll be all about the history and production of this iconic cheese followed by a live cracking (and tasting) of a full 85lb wheel! \nEvery ticket comes with Wallflour’s delicious Cacio e Pepe Pizza Square topped with extra cheese….Parmigiano Reggiano of course!! \nBring your friends\, your appetite\, and get ready to crack open some serious flavor. Don’t miss out on this unique\, cheese-loving experience – see you there! \nDoors- 6pm\nClass Starts- 6:30\nEstimated End Time- 8:30
URL:https://milkfarmla.com/event/parmigiano-reggiano-cracking-party-class/
LOCATION:Wallflour Pizza\, 2128 Colorado Blvd.\, Los Angeles\, CA\, 90041
CATEGORIES:Events
ATTACH;FMTTYPE=image/jpeg:https://milkfarmla.com/wp-content/uploads/2018/10/Thanks-to-everyone-for-coming-our-to-our-Parm-Crack-at-@highlandparkbrewery-Stop-by-the-shop-to-get-.jpg
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