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X-ORIGINAL-URL:https://milkfarmla.com
X-WR-CALDESC:Events for Milkfarm
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TZID:America/Los_Angeles
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TZOFFSETFROM:-0800
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DTSTART:20130310T100000
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DTSTART:20131103T090000
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DTSTART:20151101T090000
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TZID:UTC
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DTSTART:20130101T000000
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20140902
DTEND;VALUE=DATE:20140903
DTSTAMP:20140826T234029Z
CREATED:20140826T234029Z
LAST-MODIFIED:20140826T234029Z
UID:907-1409616000-1409702399@milkfarmla.com
SUMMARY:Milkfarm will be CLOSED today!
DESCRIPTION:Sorry for an inconvenience. See you soon!
URL:https://milkfarmla.com/event/milkfarm-will-be-closed-today/
LOCATION:Milkfarm
ORGANIZER;CN="Milkfarm":MAILTO:saycheese@milkfarmwebsite-3rq0e3uq73.live-website.com
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20140904
DTEND;VALUE=DATE:20140905
DTSTAMP:20140804T233042Z
CREATED:20140804T233042Z
LAST-MODIFIED:20140804T233042Z
UID:690-1409788800-1409875199@milkfarmla.com
SUMMARY:Fresh Italian Burrata Delivery
DESCRIPTION:We only get 10 balls of burrata today! So get it while you can!
URL:https://milkfarmla.com/event/fresh-italian-burrata-delivery-3/
LOCATION:Milkfarm
CATEGORIES:Cheese Delivery
ATTACH;FMTTYPE=image/jpeg:https://milkfarmla.com/wp-content/uploads/2014/07/Burrata.jpg
ORGANIZER;CN="Milkfarm":MAILTO:saycheese@milkfarmwebsite-3rq0e3uq73.live-website.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140907T170000
DTEND;TZID=America/Los_Angeles:20140907T190000
DTSTAMP:20140804T232855Z
CREATED:20140729T200504Z
LAST-MODIFIED:20140804T232855Z
UID:658-1410109200-1410116400@milkfarmla.com
SUMMARY:Cheese Class- Cristi from Spring Brook Farm
DESCRIPTION:Cristi Menard of Spring Brook Farm is flying all the way from Reading Vermont to teach our class! Her cheese\, Tarantaise Reserve\, just WON BEST OF SHOW AT THE 2014 AMERICAN CHEESE SOCIETY COMPETITION!!! She will be discussing the farm\, how her cheeses are made\, sustainability (economics\, environment\, etc)\, and the amazing educational foundation that they support- Farms for City Kids. \nThe class will include tastes of her delicious cheeses paired with beer and wine. There will be snacks and small bites. Sign up today! Don’t miss out!! (I doubt she’ll fly from Vermont anytime soon to teach another class.) \nClass is limited to 45 seats. \n$30 per person. Come into Milkfarm to purchase your ticket or call (323)892-1068 to reserve your seat. \nPrice includes Beer and Wine. \n**This class is not 21 and over. However\, there is no discount for those not interested in the beer and wine pairing. TIckets are non-refundable but are transferable.
URL:https://milkfarmla.com/event/cheese-class-cristi-from-spring-brook-farm/
LOCATION:Milkfarm
CATEGORIES:Classes
ATTACH;FMTTYPE=image/jpeg:https://milkfarmla.com/wp-content/uploads/2014/07/Spring_Brook_Farm.jpg
ORGANIZER;CN="Milkfarm":MAILTO:saycheese@milkfarmwebsite-3rq0e3uq73.live-website.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140913T110000
DTEND;TZID=America/Los_Angeles:20140913T140000
DTSTAMP:20140826T231832Z
CREATED:20140826T231655Z
LAST-MODIFIED:20140826T231832Z
UID:898-1410606000-1410616800@milkfarmla.com
SUMMARY:Meet the Maker - Parliament Chocolate
DESCRIPTION:Sarah from Parliament Chocolate will be here sampling their fantastic chocolate. Come by and say hello! \nWho we are:\nParliament Chocolate is a small team of impassioned individuals striving to bring something new and exciting to the chocolate world. The truth is\, the art of chocolate making is a truly artisanal process. Our true respect for the amazing cacao bean fuels our process by deciding to only use two ingredients\, high quality cacao and organic cane sugar. By creating and nurturing with this simplistic approach we are able to let the true profiles of the cacao beans come through in our chocolate. \nWhy we produce small batch chocolate:\nWe do it ultimately for the love of producing our amazing product. Unlike large production/factory chocolate\, we feel we can really achieve amazing quality when we put love into every step. The farmers put everything into what they do from the tree\, to the pods\, to the beans. And for us to have the ability to touch and hand sort those beans\, roast them\, crack and winnow them\, refine them\, and then temper them into a delicious piece of quality chocolate\, is truly something amazing. \nOur values:\nWe at Parliament know how beautiful\, flavorful\, sweet and delicious great chocolate can be. Yet\, the process of making great chocolate has to start in one place\, and that is with the farmers. We strive to treat our producers and small co-op farmers with the upmost respect and gratitude for the product they provide us. We also make sure these producers are using good environmental practices throughout the entire process. To achieve this we go directly to the farmers and their families and pay them above market value for their hard work and commitment to environmental stewardship. By creating these direct relationships we can also be sure the farmers are striving to provide the most up to date processes in growing\, fermentation\, and drying. The moral of the story; Good social\, agricultural\, and economic values = Amazing Chocolate!
URL:https://milkfarmla.com/event/meet-the-maker-parliament-chocolate/
LOCATION:Milkfarm
CATEGORIES:Meet the Maker - FREE
ATTACH;FMTTYPE=image/jpeg:https://milkfarmla.com/wp-content/uploads/2014/08/Parliament_chocolate.jpeg
ORGANIZER;CN="Milkfarm":MAILTO:saycheese@milkfarmwebsite-3rq0e3uq73.live-website.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140917T190000
DTEND;TZID=America/Los_Angeles:20140917T210000
DTSTAMP:20140826T233903Z
CREATED:20140826T233903Z
LAST-MODIFIED:20140826T233903Z
UID:904-1410980400-1410987600@milkfarmla.com
SUMMARY:Women's Beer Forum at Eagle Rock Brewery
DESCRIPTION:Ting has asked be to be a part of the Woman’s Forum at Eagle Rock Brewery! WAAAhoOOOooOO!! Delicious BEER… and CHEESE… and LADIES…unite! \nThis is going to be a casual class of eating and drinking. It’s sure to fill up\, so make sure to RSVP here. \nIf you aren’t a lady\, but still want to hang out…you can still get drinks at Eagle Rock Brewery as their tasting room will remain open to the public. Milkfarm SANDWICHES and CHEESE PLATES will be available all night for purchase. See ya’ll there!
URL:https://milkfarmla.com/event/womens-beer-forum-at-eagle-rock-brewery/
LOCATION:Eagle Rock Brewery\, 3056 Roswell Street\, Los Angeles\, CA\, 90065\, United States
CATEGORIES:Classes
ATTACH;FMTTYPE=image/png:https://milkfarmla.com/wp-content/uploads/2014/08/erb_web_header_1002.png
ORGANIZER;CN="Milkfarm":MAILTO:saycheese@milkfarmwebsite-3rq0e3uq73.live-website.com
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20140918
DTEND;VALUE=DATE:20140919
DTSTAMP:20140826T234543Z
CREATED:20140826T234543Z
LAST-MODIFIED:20140826T234543Z
UID:908-1410998400-1411084799@milkfarmla.com
SUMMARY:Fresh Italian Burrata Delivery
DESCRIPTION:We only get 10 balls of fresh Italian burrata TODAY. So come on down!
URL:https://milkfarmla.com/event/fresh-italian-burrata-delivery-4/
LOCATION:Milkfarm
CATEGORIES:Cheese Delivery
ATTACH;FMTTYPE=image/jpeg:https://milkfarmla.com/wp-content/uploads/2014/08/Burrata.jpg
ORGANIZER;CN="Milkfarm":MAILTO:saycheese@milkfarmwebsite-3rq0e3uq73.live-website.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140920T110000
DTEND;TZID=America/Los_Angeles:20140920T150000
DTSTAMP:20140826T232203Z
CREATED:20140826T232203Z
LAST-MODIFIED:20140826T232203Z
UID:900-1411210800-1411225200@milkfarmla.com
SUMMARY:Meet the Maker - Lemonbird Jams
DESCRIPTION:Amy will be here sampling her beautiful and delicious jams. Come by and say hello! \n\nLemon Bird Preserves is an artisan food company in Southern California. We create handcrafted jams and pickles using local\, pesticide free fruit from family farms. Our jams and pickles are made with all natural ingredients and feature the best seasonal produce from our region. \n\nOur passion is transforming locally grown\, farm fresh fruit into an artisan product while supporting our local farmers. \n\nOur company was formed when Amy traveled to the South of France on a family vacation and rediscovered a love of canning and jam making. \nAll of our jams and pickles are sourced with produce from local farms. Our jams and pickles are 100% handmade. We process and prepare all of our fruit by hand. Many times\, we pick up the fruit the day or day after it was picked for us directly from the farm. Our jams are made in small batches in French copper kettles and typically take 2-3 days or more to create each small batch.
URL:https://milkfarmla.com/event/meet-the-maker-lemonbird-jams/
LOCATION:Milkfarm
CATEGORIES:Meet the Maker - FREE
ATTACH;FMTTYPE=image/png:https://milkfarmla.com/wp-content/uploads/2014/08/Lemonbirdjams.png
ORGANIZER;CN="Milkfarm":MAILTO:saycheese@milkfarmwebsite-3rq0e3uq73.live-website.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140927T110000
DTEND;TZID=America/Los_Angeles:20140927T140000
DTSTAMP:20140826T232845Z
CREATED:20140826T232845Z
LAST-MODIFIED:20140826T232845Z
UID:902-1411815600-1411826400@milkfarmla.com
SUMMARY:Meet the Maker - mmm...granola
DESCRIPTION:Michelle of M Fine Eatables will be here with a fresh batch of mmm…granola. Come by and say hello! \n\nAbout MMM Granola\n\n\n\n\nI have always loved Zinc Cafe in Laguna.  Years ago\, it was on the forefront of fresh and healthy choices that actually tasted good.  I religiously ordered the granola\, which happens to be made by La Brea Bakery.  I decided that I was going to try to make it at home so that I could have it with yogurt and fruit each morning.  I made several batches and tweaked each one.  I came up with a fabulous recipe.  Because I have such a love for cooking\, I always share with neighbors\, friends\, and strangers.  I am known to carry it in my car and offer bags to the homeless on the corners…better than money and it teaches my kids to take care of others less fortunate.  Everyone told me that I should sell it. \nSo when I was unemployed\, I started fiddling with the idea.  I researched the Cottage Act\, but when it was time to get my license\, I had my first customer in Paso Robles who was ordering 70 pounds a month.  Due to just having one oven\, I needed to find more space quickly.  I currently rent kitchen space from a local caterer so that I can keep up with the demand.  As for my Central Coast component\, I source many of my ingredients from local farmers at the Paso Robles and Templeton farmers markets\, including my avocado honey\, which is the key ingredient to it’s flavor.  My granola in not a dry\, oaty granola.  It is filled with many nuts and dried fruits.  No\, it is not gluten free\, as I don’t work in a gluten free kitchen\, but it is on my list…
URL:https://milkfarmla.com/event/meet-the-maker-mmm-granola/
LOCATION:Milkfarm
CATEGORIES:Meet the Maker - FREE
ATTACH;FMTTYPE=image/jpeg:https://milkfarmla.com/wp-content/uploads/2014/08/mmm...granola.jpg
ORGANIZER;CN="Milkfarm":MAILTO:saycheese@milkfarmwebsite-3rq0e3uq73.live-website.com
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