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DTSTART;TZID=America/Los_Angeles:20170517T063000
DTEND;TZID=America/Los_Angeles:20170517T203000
DTSTAMP:20260501T081447
CREATED:20170419T153048Z
LAST-MODIFIED:20170419T164623Z
UID:8085-1495002600-1495053000@milkfarmla.com
SUMMARY:Parmigiano Reggiano Cracking Party @ Everson Royce
DESCRIPTION:It’s already time for another\nPARMIGIANO REGGIANO CRACKING PARTY AND CLASS!\nWe flew through 85 pounds of the last wheel and are ready to open another behemoth of a cheese! This is one of our BEST classes and this time we are teaming with EVERSON ROYCE in Pasadena! The class includes a detailed slideshow presentation on how cheese is made\, live cracking of a full 85-pound wheel of cheese\, the freshest taste from the center of the wheel\, and plenty of wine (and perhaps spirits) from the team at Everson Royce! \n \nWHEN: Wednesday\, May 17th at 6:30pm\nWHERE: Everson Royce (Wine and Spirits in Pasadena\, NOT ERBar in DTLA)\n55 N Raymond Ave\, Pasadena\, CA 91103\n(626) 765-9334\nCOST: $20\nHOW TO BUY TICKETS: Available at Everson Royce ONLY. Tickets are available in advance or at the door.\nPARKING: FREE 90-minute parking in the garage next door!
URL:https://milkfarmla.com/event/parmigiano-reggiano-cracking-party-everson-royce/
LOCATION:Everson Royce Wine and Spirits\,  55 N Raymond Avenue\, Pasadena\, 91103\, United States
CATEGORIES:Classes
ATTACH;FMTTYPE=image/jpeg:https://milkfarmla.com/wp-content/uploads/2017/04/images.jpg
ORGANIZER;CN="Everson Royce":MAILTO:info@eversonroyce.com
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