12/27/16 #milkfarmlunch •MUSHROOM MELT: mushroom blend, fresh herbs, holey cow cheese, smoked mozzarella, classic aioli on multigrain •TOASTED MUFFALETTA: house roasted pork loin, soppressata, fresh mozzarella, thai chili aioli on ciabatta •ROAST BEEF: pickled red onions, horseradish aioli, herbs, arugula, smokey blue cheese on ficelle •GRILLED CHEESE