12/10/17 #milkfarmlunch TURKEY CLUB: applewood smoked bacon, pickled red onions, Hook's 2 year cheddar, greens, fresh herbs, & aioli on ciabatta • KABOCHA SQUASH: fromage de meaux, hazelnuts, arugula, & beurremont butter on ficelle • SALAMI: mortadella, salami rosa, fresh herbs, basil walnut pesto, & arugula on olive bread • RACLETTE MELT: speck, fingerling potatoes, cornichons, shallots, fresh herbs, Dijon, aioli, & Raclette cheese on whole wheat • SIGNATURE GRILLED CHEESE • QUICHE LORRAINE

12/10/17 #milkfarmlunch TURKEY CLUB: applewood smoked bacon, pickled red onions, Hook's 2 year cheddar, greens, fresh herbs, & aioli on ciabatta • KABOCHA SQUASH: fromage de meaux, hazelnuts, arugula, & beurremont butter on ficelle • SALAMI: mortadella, salami rosa, fresh herbs, basil walnut pesto, & arugula on olive bread • RACLETTE MELT: speck, fingerling potatoes, cornichons, shallots, fresh herbs, Dijon, aioli, & Raclette cheese on whole wheat • SIGNATURE GRILLED CHEESE • QUICHE LORRAINE