Author Archives: Milkfarm

4/24 #milkfarmlunch 1)Landrauchschinken (smoked ham, dipped in caramel for 18 hours and rolled with rosemary and juniper), roasted hazelnuts, Landaff cheese, roasted garlic aioli and greens on ficelle 2)house roasted beef, horseradish aioli, pickled watermelon radish and red onions, greens, hook's 2 year cheddar, herbs, pickled mustard seed Dijon on ciabatta 3)the Italiano: salami rosa, fresh mozzarella, roasted eggplant, shallots and zucchini, sundried tomatoes, spinach and pesto on multigrain bread 4)grilled cheese 5)Mac and cheese …andCOOKIES!

4/24 #milkfarmlunch 1)Landrauchschinken (smoked ham, dipped in caramel for 18 hours and rolled with rosemary and juniper), roasted hazelnuts, Landaff cheese, roasted garlic aioli and greens on ficelle 2)house roasted beef, horseradish aioli, pickled watermelon radish and red onions, greens, hook's 2 year cheddar, herbs, pickled mustard seed Dijon on ciabatta 3)the Italiano: salami rosa, fresh mozzarella, roasted eggplant, shallots and zucchini, sundried tomatoes, spinach and pesto on multigrain bread 4)grilled cheese 5)Mac and cheese ...andCOOKIES!

4/22/17 Come celebrate Earth Day with a sandwich! #milkfarmlunch • CHORIZO MELT: house made romesco, Cabra Romero, pork loin, oven roasted tomatoes, greens, cilantro, & aioli on multigrain • JAMON SERRANO: idiazabal, cara cara quince jam, & Marcona almonds on ficelle • ROAST BEEF: red onion marmalade, smokey blue cheese, black garlic aioli, & greens on ficelle • BACON: roasted asparagus, Taleggio, & cracked pepper on ficelle • TURKEY MELT: sundried tomato fennel relish, smoked mozzarella, Holey Cow cheese, & classic aioli on country • PORK LOIN BANH MI: banh mi pickles, pickled jalapeños, cilantro, greens, classic aioli, truffle mousse, & pantaleo cheese on ciabatta • SIGNATURE GRILLED CHEESE • SIGNATURE MAC & CHEESE

4/22/17 Come celebrate Earth Day with a sandwich! #milkfarmlunch • CHORIZO MELT: house made romesco, Cabra Romero, pork loin, oven roasted tomatoes, greens, cilantro, & aioli on multigrain • JAMON SERRANO: idiazabal, cara cara quince jam, & Marcona almonds on ficelle • ROAST BEEF: red onion marmalade, smokey blue cheese, black garlic aioli, & greens on ficelle • BACON: roasted asparagus, Taleggio, & cracked pepper on ficelle • TURKEY MELT: sundried tomato fennel relish, smoked mozzarella, Holey Cow cheese, & classic aioli on country • PORK LOIN BANH MI: banh mi pickles, pickled jalapeños, cilantro, greens, classic aioli, truffle mousse, & pantaleo cheese on ciabatta • SIGNATURE GRILLED CHEESE • SIGNATURE MAC & CHEESE

4/22/17 Come celebrate Earth Day with a sandwich! #milkfarmlunch • CHORIZO MELT: house made romesco, Cabra Romero, pork loin, oven roasted tomatoes, greens, cilantro, & aioli on multigrain • JAMON SERRANO: idiazabal, cara cara quince jam, & Marcona almonds on ficelle • ROAST BEEF: red onion marmalade, smokey blue cheese, black garlic aioli, & greens on ficelle • BACON: roasted asparagus, Taleggio, & cracked pepper on ficelle • TURKEY MELT: sundried tomato fennel relish, smoked mozzarella, Holey Cow cheese, & classic aioli on country • PORK LOIN BANH MI: banh mi pickles, pickled jalapeños, cilantro, greens, classic aioli, truffle mousse, & pantaleo cheese on ciabatta • SIGNATURE GRILLED CHEESE • SIGNATURE MAC & CHEESE

4/22/17 Come celebrate Earth Day with a sandwich! #milkfarmlunch • CHORIZO MELT: house made romesco, Cabra Romero, pork loin, oven roasted tomatoes, greens, cilantro, & aioli on multigrain • JAMON SERRANO: idiazabal, cara cara quince jam, & Marcona almonds on ficelle • ROAST BEEF: red onion marmalade, smokey blue cheese, black garlic aioli, & greens on ficelle • BACON: roasted asparagus, Taleggio, & cracked pepper on ficelle • TURKEY MELT: sundried tomato fennel relish, smoked mozzarella, Holey Cow cheese, & classic aioli on country • PORK LOIN BANH MI: banh mi pickles, pickled jalapeños, cilantro, greens, classic aioli, truffle mousse, & pantaleo cheese on ciabatta • SIGNATURE GRILLED CHEESE • SIGNATURE MAC & CHEESE