Author Archives: Milkfarm

Effie's Oatcakes Taste the original! These lightly sweetened tea biscuits are perfect with a sharp cheddar or a strong blue cheese! ———— 4/24/18 #milkfarmlunch •MUSHROOM MELT: roasted mushrooms, roasted shallots, fresh herbs, baby spinach, fontina, smoked mozzarella on focaccia •THE CLAUDINE: wine cured salami, shaved cucumber, cracked black pepper, comté, beurremont butter on baguette •TURKEY: mahon, aioli, cabbage slaw w/ bell peppers, herbs, pickled red onions, creme fraiche on ciabatta •GRILLED CHEESE •COOKIES

Effie's Oatcakes  Taste the original! These lightly sweetened tea biscuits are perfect with a sharp cheddar or a strong blue cheese!  ------------ 4/24/18 #milkfarmlunch •MUSHROOM MELT: roasted mushrooms, roasted shallots, fresh herbs, baby spinach, fontina, smoked mozzarella on focaccia •THE CLAUDINE: wine cured salami, shaved cucumber, cracked black pepper, comté, beurremont butter on baguette •TURKEY: mahon, aioli, cabbage slaw w/ bell peppers, herbs, pickled red onions, creme fraiche on ciabatta •GRILLED CHEESE •COOKIES

Effie’s Oatcakes These lightly sweetened tea biscuits are perfect with a sharp cheddar or a strong blue cheese! ———— 4/24/18 #milkfarmlunch •MUSHROOM MELT: roasted mushrooms, roasted shallots, fresh herbs, baby spinach, fontina, smoked mozzarella on focaccia •THE CLAUDINE: wine cured salami, shaved cucumber, cracked black pepper, comté, beurremont butter on baguette •TURKEY: mahon, aioli, cabbage slaw w/ bell peppers, herbs, pickled red onions, creme fraiche on ciabatta •GRILLED CHEESE •COOKIES

Effie's Oatcakes  These lightly sweetened tea biscuits are perfect with a sharp cheddar or a strong blue cheese!  ------------ 4/24/18 #milkfarmlunch •MUSHROOM MELT: roasted mushrooms, roasted shallots, fresh herbs, baby spinach, fontina, smoked mozzarella on focaccia •THE CLAUDINE: wine cured salami, shaved cucumber, cracked black pepper, comté, beurremont butter on baguette •TURKEY: mahon, aioli, cabbage slaw w/ bell peppers, herbs, pickled red onions, creme fraiche on ciabatta •GRILLED CHEESE •COOKIES

4/22/18 #milkfarmlunch BLTC: applewood smoked bacon, baby greens, oven roasted tomatoes, aioli, & Swiss cheese on focaccia • TURKEY: oven roasted tomatoes, cucumber, pickled red onion, baby kale, aioli, & holey cow cheese on ciabatta • LANDRAUSCHINKEN (smoked honey ham): pork loin, pickled fennel, citrus, red mustard frill, fresh herbs, piave cheese, & aioli on ciabatta • CAPRESE: Marcona almond basil pesto, baby greens, oven roasted tomatoes, & fresh mozzarella on focaccia • FRENCH HAM: Brie de Meaux, beurremont butter, fresh herbs, & cracked pepper on baguette • SIGNATURE GRILLED CHEESE

4/22/18 #milkfarmlunch BLTC: applewood smoked bacon, baby greens, oven roasted tomatoes, aioli, & Swiss cheese on focaccia • TURKEY: oven roasted tomatoes, cucumber, pickled red onion, baby kale, aioli, & holey cow cheese on ciabatta • LANDRAUSCHINKEN (smoked honey ham): pork loin, pickled fennel, citrus, red mustard frill, fresh herbs, piave cheese, & aioli on ciabatta • CAPRESE: Marcona almond basil pesto, baby greens, oven roasted tomatoes, & fresh mozzarella on focaccia • FRENCH HAM: Brie de Meaux, beurremont butter, fresh herbs, & cracked pepper on baguette • SIGNATURE GRILLED CHEESE

4/22/18 #milkfarmlunch BLTC: applewood smoked bacon, baby greens, oven roasted tomatoes, aioli, & Swiss cheese on focaccia • TURKEY: oven roasted tomatoes, cucumber, pickled red onion, baby kale, aioli, & holey cow cheese on ciabatta • LANDRAUSCHINKEN (smoked honey ham): pork loin, pickled fennel, citrus, red mustard frill, fresh herbs, piave cheese, & aioli on ciabatta • CAPRESE: Marcona almond basil pesto, baby greens, oven roasted tomatoes, & fresh mozzarella on focaccia • FRENCH HAM: Brie de Meaux, beurremont butter, fresh herbs, & cracked pepper on baguette • SIGNATURE GRILLED CHEESE

4/22/18 #milkfarmlunch BLTC: applewood smoked bacon, baby greens, oven roasted tomatoes, aioli, & Swiss cheese on focaccia • TURKEY: oven roasted tomatoes, cucumber, pickled red onion, baby kale, aioli, & holey cow cheese on ciabatta • LANDRAUSCHINKEN (smoked honey ham): pork loin, pickled fennel, citrus, red mustard frill, fresh herbs, piave cheese, & aioli on ciabatta • CAPRESE: Marcona almond basil pesto, baby greens, oven roasted tomatoes, & fresh mozzarella on focaccia • FRENCH HAM: Brie de Meaux, beurremont butter, fresh herbs, & cracked pepper on baguette • SIGNATURE GRILLED CHEESE

Not sure how to celebrate Raw Milk Cheese Appreciation day? Let us help you out! Start with Cirone, an unbelievably yummy raw cow's milk cheese from Jumi! She's an Alpine beauty just waiting to be enjoyed by YOU! 4/21/18 #milkfarmlunch • TURKEY MELT: tart cherry mostarda, beurremont butter, smoked mozzarella, & Fontina on ciabatta • PORK LOIN MELT: sundried tomato fennel relish, smoked mozzarella, Fontina, mustard frill, & fresh herbs on ciabatta • LANDRAUSCHINKEN: roasted smokey honey ham, pork loin, pickled fennel, citrus, mustard frill, fresh herbs, & aioli on ciabatta • CAPRESE: sundried tomato pesto, fresh basil, oven roasted tomatoes, & fresh mozzarella on focaccia • GENOA SALAMI: provolone, oven roasted tomatoes, olive tapenade, & fresh herbs on ciabatta • BOQUERONES: white Spanish anchovies, Meredith cheese, cilantro, & oven roasted tomatoes on ficelle • FRENCH HAM: Brie de Meaux, herb butter, & cracked pepper on ficelle • SIGNATURE GRILLED CHEESE

Not sure how to celebrate Raw Milk Cheese Appreciation day? Let us help you out! Start with Cirone, an unbelievably yummy raw cow's milk cheese from Jumi! She's an Alpine beauty just waiting to be enjoyed by YOU! 4/21/18 #milkfarmlunch • TURKEY MELT: tart cherry mostarda, beurremont butter, smoked mozzarella, & Fontina on ciabatta • PORK LOIN MELT: sundried tomato fennel relish, smoked mozzarella, Fontina, mustard frill, & fresh herbs on ciabatta • LANDRAUSCHINKEN: roasted smokey honey ham, pork loin, pickled fennel, citrus, mustard frill, fresh herbs, & aioli on ciabatta • CAPRESE: sundried tomato pesto, fresh basil, oven roasted tomatoes, & fresh mozzarella on focaccia • GENOA SALAMI: provolone, oven roasted tomatoes, olive tapenade, & fresh herbs on ciabatta • BOQUERONES: white Spanish anchovies, Meredith cheese, cilantro, & oven roasted tomatoes on ficelle • FRENCH HAM: Brie de Meaux, herb butter, & cracked pepper on ficelle • SIGNATURE GRILLED CHEESE

Not sure how to celebrate Raw Milk Cheese Appreciation day? Let us help you out! Start with Cirone, an unbelievably yummy raw cow’s milk cheese from Jumi! She’s an Alpine beauty just waiting to be enjoyed by YOU! 4/21/18 #milkfarmlunch • TURKEY MELT: tart cherry mostarda, beurremont butter, smoked mozzarella, & Fontina on ciabatta • PORK LOIN MELT: sundried tomato fennel relish, smoked mozzarella, Fontina, mustard frill, & fresh herbs on ciabatta • LANDRAUSCHINKEN: roasted smokey honey ham, pork loin, pickled fennel, citrus, mustard frill, fresh herbs, & aioli on ciabatta • CAPRESE: sundried tomato pesto, fresh basil, oven roasted tomatoes, & fresh mozzarella on focaccia • GENOA SALAMI: provolone, oven roasted tomatoes, olive tapenade, & fresh herbs on ciabatta • BOQUERONES: white Spanish anchovies, Meredith cheese, cilantro, & oven roasted tomatoes on ficelle • FRENCH HAM: Brie de Meaux, herb butter, & cracked pepper on ficelle • SIGNATURE GRILLED CHEESE

Not sure how to celebrate Raw Milk Cheese Appreciation day? Let us help you out! Start with Cirone, an unbelievably yummy raw cow's milk cheese from Jumi! She's an Alpine beauty just waiting to be enjoyed by YOU! 4/21/18 #milkfarmlunch • TURKEY MELT: tart cherry mostarda, beurremont butter, smoked mozzarella, & Fontina on ciabatta • PORK LOIN MELT: sundried tomato fennel relish, smoked mozzarella, Fontina, mustard frill, & fresh herbs on ciabatta • LANDRAUSCHINKEN: roasted smokey honey ham, pork loin, pickled fennel, citrus, mustard frill, fresh herbs, & aioli on ciabatta • CAPRESE: sundried tomato pesto, fresh basil, oven roasted tomatoes, & fresh mozzarella on focaccia • GENOA SALAMI: provolone, oven roasted tomatoes, olive tapenade, & fresh herbs on ciabatta • BOQUERONES: white Spanish anchovies, Meredith cheese, cilantro, & oven roasted tomatoes on ficelle • FRENCH HAM: Brie de Meaux, herb butter, & cracked pepper on ficelle • SIGNATURE GRILLED CHEESE